With the fin rot what I would do is increase water changes to lower the bacterial count in the water and add some Indian almond leaves as they have antibacterial and antifungal properties you will need 1 leaf per gallon to get a benefial effects and do a course of maracyn in food you add a quarter of a packet of maracyn one table spoon of pellets one scoop of seachems focus 1 cap of garlic guard a few drops of water mix well feed a small amount twice for 7 days store any leftover medicated food in the fridge