OnlyGenusCaps Posted August 25 Share Posted August 25 Has anyone tried summer tubbing annual killifish? I've been happily tubbing WCMM for a few summers, but I have to store them inside for 7-9 months of the year. I was thinking if I got annual killis like Nothobranchius guentheri, which might be able to take my hard water better, I could just store them as eggs rather than having to keep the fish alive. , which might be able to take my hard water better, I could just store them as eggs rather than having to keep the fish alive. However, I am not an experienced killi keeper. Do any experienced keepers have any thoughts in whether this experiment might succeed? Thanks in advance! 2 Link to comment Share on other sites More sharing options...
Fish Folk Posted August 26 Share Posted August 26 On 8/25/2024 at 11:22 AM, OnlyGenusCaps said: Has anyone tried summer tubbing annual killifish? I've been happily tubbing WCMM for a few summers, but I have to store them inside for 7-9 months of the year. I was thinking if I got annual killis like Nothobranchius guentheri, which might be able to take my hard water better, I could just store them as eggs rather than having to keep the fish alive. , which might be able to take my hard water better, I could just store them as eggs rather than having to keep the fish alive. However, I am not an experienced killi keeper. Do any experienced keepers have any thoughts in whether this experiment might succeed? Thanks in advance! It’s possible. But Nothos typically live at least 6 months. N. guentheri can live 18 mo. - 2 yrs. N. rachovii are, in my experience, shorter lived. I tried hatching killi eggs in an outside tub this year, but got nothing at all. I’d say it’s worth trying once, but don’t break your bank investing in expensive eggs / brooders. 2 1 Link to comment Share on other sites More sharing options...
OnlyGenusCaps Posted August 26 Author Share Posted August 26 Thanks, sir! I figured I would need to treat them like pepper plants - i.e. start them indoors and transplant them to their outdoor location once they are hardy enough. If that makes sense. I have pretty hard water, and figured N. rachovii would be out because of that little detail. I was also under the impression that longevity was correlated with water temperature; with warmer water reducing lifespan. Given my tubs can get quite toasty here (today will be 33C), I anticipate shorter lives for the fish. But we'll see I suppose. Might have to report back on what I find out next summer. I guess the other thing is figuring out how long the eggs can be stored. Like if I need to store them 8-9 months will that reduce viability? I imagine this varies by species as well. Time for more research! 2 Link to comment Share on other sites More sharing options...
Schuyler Posted September 3 Share Posted September 3 One year I raised them outside. I had a tub with a string daphnia culture going, hatched a batch of N Eggersi, and a few days later I put them in the tub. They grew much faster than the batch I kept inside. That said, I didn't try being them out there 1 Link to comment Share on other sites More sharing options...
OnlyGenusCaps Posted September 4 Author Share Posted September 4 That's a bit my plan as well. Hatch inside. Get them going. Then bring them out for some added wild cuisine. Hopefully it will work out. Will be to try! 1 Link to comment Share on other sites More sharing options...
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