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Ken Dyer

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Posts posted by Ken Dyer

  1. those look an awful lot like Chinese "algae" eaters to me (algae in quotes as they aren't really known for eating much algae). They can grow up to be little hellions and quite territorial. If they are new I would consider returning them as to my eyes you did not get what you asked for.

    • Thanks 1
  2. 2 minutes ago, DougR said:

    Looking at a new tank and wondering if anyone has thoughts on making one from scratch as I want to do a 48 by 24 tank and not seeing one made for that size.

    Believe most of the 120G tanks are 4x2x2, so if you like the 48"x24" footprint I am a fan of 120's

    • Like 1
  3. I also tend to squeeze out the dirtiest sponge filter in the fishroom into a new tank that is going to house shrimp. Bomb the tank with dark "chocolate" water about 3-4 weeks before the shrimp move in. It may not help at all, but I always feel like all that grunge just has to be seeding the tank with lots of shrimp goodies. Superstition? Probably but have had great success with it over the last few years and now it is just a thing I always do for shrimp tanks 😄 

    • Like 3
  4. 57 minutes ago, Maggie said:

    About what I'd expect mashed up algae and insects/larvae to smell like when combined with very hot water.

    Hehe, I am no longer allowed to make Repashy "Grub Pie" formula in the house when the wife is home or will be home within the next hour. The fish may like the aroma, but the Mrs. ... not so much. She had no issues with me making homemade beef heart blends for growing up baby/juvenile discus, or filling the freezer with blood worms and cyclops/brine shrimp but Grub Pie was a bridge too far for our household. 

    • Like 3
  5. That is nightmare inducing! Just one more reason to heat the room and never trust an aquarium heater. Where I do have to run them I always run under-sized and multiples just assuming one or more is going to fail on me. Multiple for when no longer produces heat, under sized so if it "sticks on" it can't cook my fish (have had both of these failure modes over the years).

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